The Farm Connection
The Farm Connection has many local food products available. Owned and operated by Alan, Mary and Kate Yegerlehner, the farm is a 100% grass fed dairy with Milking Shorthorn and Devon genetics. They are milked once per day seasonally from April to December. Butter, milk and cheese are our specialties, but other dairy products are available as well. Grass fed beef, veal, and whey/skim milk-fed pork are also raised on the farm.
Clay City, Indiana
Beef
Grass-fedRegenerativeLocalSeasonal
How this food is produced
Grass-fedRegenerativeLocalSeasonal
Trust & Sources
OCA Listed
Primary source: Organic Consumers Association Regenerative Farm Map
Last checked: 2026-08-24
Inclusion does not mean Farmtrition certifies or endorses a farm.